Indulge in the ultimate comfort food with this Cheesy Loaded Meatloaf Casserole. Combining the savory flavors of traditional meatloaf with creamy mashed potatoes, melted cheddar cheese, and crispy bacon, this dish is sure to become a family favorite.
Perfect for gatherings or a cozy night in, this casserole offers a delightful blend of textures and tastes that will leave everyone asking for seconds. Serve it with a side of steamed vegetables or a fresh salad for a complete meal.
Full Recipe:
Ingredients:
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1 pound ground beef
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1/2 pound ground pork
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1 small onion, finely chopped
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1 cup breadcrumbs
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1/2 cup milk
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1 large egg
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1 tablespoon Worcestershire sauce
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2 teaspoons salt
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1 teaspoon black pepper
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1 teaspoon garlic powder
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2 cups mashed potatoes
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1 cup shredded cheddar cheese
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1/2 cup cooked and crumbled bacon
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1/4 cup chopped green onions
Directions:
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Preheat your oven to 375°F (190°C).
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In a large mixing bowl, combine the ground beef, ground pork, finely chopped onion, breadcrumbs, milk, egg, Worcestershire sauce, salt, black pepper, and garlic powder. Mix until just combined.
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Press the meat mixture evenly into a greased 9×13-inch baking dish.
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Spread the mashed potatoes over the meat layer, smoothing them out with a spatula.
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Sprinkle the shredded cheddar cheese over the mashed potatoes.
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Top with the crumbled bacon.
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Bake in the preheated oven for 40-45 minutes, or until the meat is cooked through and the cheese is bubbly and golden.
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Remove from the oven and let it rest for 5-10 minutes.
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Garnish with chopped green onions before serving.
Prep Time: 15 minutes | Cooking Time: 45 minutes | Total Time: 1 hour
Kcal: 450 kcal | Servings: 6 servings
Cheesy Loaded Meatloaf Casserole: A Hearty Twist on a Classic Dish
Meatloaf is a staple comfort food that has been gracing dinner tables for generations. This Cheesy Loaded Meatloaf Casserole takes the traditional meatloaf recipe to the next level by combining it with mashed potatoes, melted cheddar cheese, and crispy bacon, creating a mouthwatering dish that is both satisfying and full of flavor. Whether you’re looking for a cozy meal to enjoy with family or a new recipe to impress guests, this casserole is a must-try.
The Origins of Meatloaf
Meatloaf has a long and rich history, dating back to ancient Rome, where a mixture of ground meat, bread, and seasonings was formed into a loaf and cooked. Over the centuries, different cultures have adapted the recipe, incorporating local ingredients and cooking techniques. In the United States, meatloaf became especially popular during the Great Depression, as it was an economical way to stretch meat and feed large families. Today, meatloaf remains a beloved dish, often served with mashed potatoes and gravy.
What Makes This Casserole Special?
The Cheesy Loaded Meatloaf Casserole takes all the best elements of a traditional meatloaf dinner and layers them into one easy to make dish. Instead of baking a separate meatloaf and serving it alongside mashed potatoes, this recipe combines both components, making it a convenient one pan meal. The addition of cheddar cheese and crispy bacon adds an extra layer of richness and indulgence, making it an instant favorite among cheese and meat lovers alike.
Key Features of the Dish:
- Rich and Savory Flavor: The combination of ground beef and pork, along with seasonings like Worcestershire sauce and garlic powder, creates a well-seasoned and flavorful base.
- Creamy and Comforting Texture: The mashed potatoes add a creamy contrast to the hearty meat base.
- Cheesy Goodness: Melted cheddar cheese gives the casserole a gooey, irresistible topping.
- Crispy Bacon Perfection: Bacon crumbles add a crunchy, smoky element that enhances the overall taste.
- Easy and Convenient: This casserole-style dish simplifies the cooking process and reduces the number of dishes to wash.
Variations and Customization
One of the best things about this casserole is how versatile it is. You can customize it to suit your preferences or dietary needs with a few simple modifications:
- Meat Choices: While this recipe uses a mix of ground beef and pork, you can substitute ground turkey or chicken for a leaner version.
- Cheese Options: Swap cheddar cheese for mozzarella, Monterey Jack, or a blend of your favorite cheeses.
- Vegetable Additions: For a healthier twist, mix in finely chopped vegetables like bell peppers, mushrooms, or spinach into the meat mixture.
- Spicy Kick: If you like a bit of heat, add diced jalapeños or a sprinkle of red pepper flakes to the meat mixture.
- Low-Carb Alternative: Replace the mashed potatoes with mashed cauliflower for a keto-friendly option.
Serving Suggestions
This casserole is a meal on its own, but you can pair it with various side dishes to create a well-rounded dinner:
- Steamed or Roasted Vegetables: A side of green beans, roasted Brussels sprouts, or sautéed spinach adds color and nutrition.
- Garden Salad: A fresh salad with a tangy vinaigrette balances the richness of the casserole.
- Dinner Rolls: Warm, buttery rolls make a great addition for those who love extra carbs.
- Gravy or Sauce: Although the casserole is flavorful on its own, serving it with a drizzle of brown gravy or barbecue sauce can enhance the taste even further.
Storing and Reheating
Leftovers of this casserole are just as delicious the next day, making it a great meal-prep option. Here are some tips for storing and reheating:
- Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: You can freeze individual portions in freezer-safe containers for up to 2 months. Thaw overnight in the refrigerator before reheating.
- Reheating: Warm up leftovers in the oven at 350°F (175°C) for about 15 minutes or microwave individual portions for 2-3 minutes until heated through.
Why You’ll Love This Recipe
There are many reasons to love this Cheesy Loaded Meatloaf Casserole:
- Perfect for Family Dinners: Kids and adults alike will enjoy the comforting flavors of this dish.
- Budget-Friendly: Made with simple, affordable ingredients, this recipe is great for feeding a crowd without breaking the bank.
- Great for Meal Prep: Make it ahead of time and store leftovers for quick and easy meals throughout the week.
- Customizable: Easily adjust the ingredients to fit your dietary preferences or use what you have on hand.
Conclusion
The Cheesy Loaded Meatloaf Casserole is a delicious and hearty twist on a traditional meatloaf dinner. With layers of seasoned meat, creamy mashed potatoes, melted cheese, and crispy bacon, it’s the ultimate comfort food that brings warmth and satisfaction to every bite. Whether you’re making it for a cozy family dinner, a potluck, or meal prep, this casserole is sure to become a go to favorite. Give it a try, and enjoy the rich flavors and textures that make this dish truly special!